Commiefornia at it Again, Single Mother of 6 Faces Jail Time for Selling “Illegal Substance,” and It Isn’t Drugs

Welcome to California, where everything is banned BUT they still have Gay rights! California is officially a joke, regulating people into the ground all the while expecting them to be citizens that contribute to society.

A Sacramento single mom of 6, faces jail time after investigators set up a STING operation to catch people selling food on Facebook. Please, yet illegal immigrants get away with murder and selling food on street corners unregulated? What a poor use of government resources, the woman wasn’t running a restaurant for goodness sake.

ABC 7 has the story:

Mariza Reulas was cited by San Joaquin County officials for selling her homemade ceviche, a dish typically made from raw fish which has been cured in citrus juices.

Reulas sold the ceviche through a Facebook group called 209 Food Spot, which she joined a few years ago. She says the group was used for sharing recipes, organizing potlucks and occasionally selling food.

“Somebody would be like, ‘Oh I don’t have anything to trade you, but I would love to buy a plate,'” Reulas said to KTXL.

Last year, the mother was contacted by someone asking to buy a plate of her ceviche.

According to court documents, that person was an undercover investigator on a sting operation from San Joaquin County. Facebook group 209 Food Spot was under investigation because the majority of the group’s members didn’t have permits to sell their food.

Reulas and about a dozen other people from the group were cited with two misdemeanors: one for operating a food facility and the other for engaging in business, both without permits.

Of the people charged, Reulas was the only one to refuse a plea deal for three years of probation. Her case is headed to trial, and she could potentially end up in jail.

“It was just, like unreal, that they were saying you could face up to a year in jail,” she said.

The deputy district attorney for San Joaquin County, Kelly McDaniel, says selling any food not subject to health department inspection puts the people who eat that food in danger. She says it also undercuts business owners who get permits to make their food.


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